Indo-Chinese favourites that warm up a rainy day
Published on: Aug. 29, 2025, 8 p.m. | Source: Times of India
Rain and Indo-Chinese food share the same rhythm. The hiss of rain outside feels like the sizzle of garlic in a hot wok. Steam rising from a plate of noodles mirrors the mist on your windowpane. It’s no surprise that when the skies turn moody, our cravings lean towards these spicy, saucy, quick-fire dishes that India has made its own. Here are four classics that taste even better when the world outside is grey and dripping.
